Good environment, good taste, service is OK, very good!

Shangdao Coffee (jiefangbeilu)

You must eat fish when you come to Jilin. Most restaurants are squash river fish. Rice storage is the main fried fish. There are many people to queue up. Baby who like to eat fish must rush. The dish code is large and affordable, and the average person can eat 40. Must order ✨ fragrant fried polybaoyu is a big fish, the surface is crisp and burnt, and there are large pepper grains, the taste is very positive. The snow-white garlic meat is particularly fresh at a glance. ✨ Pressing pot eggplant potatoes are particularly messy, especially for dinner, thief fragrance, the taste of childhood. Tao. ✨ A large pot full of boiled meat slices is meat, and the pickled is very tender and spicy. ✨ Hainan fishermen fried salmon, shrimp, eggs, fans, fungus, green vegetables, although it is green vegetables, the fried is particularly delicious, tasteful, and the ingredients are really enough. ✨ The old smoked chicken half of the old northeast smoked sauce is a must, and half of the chicken is actually very big, and you must order food when you drink. #specialties #local food to eat #net red food big inventory #find food in tourism #going to the place you want to go

Fushanfang Restaurant is in the center of Jilin. The last day of the group meal was to eat three sets of bowls of Manchu at its house. The first time I ate, I was looking forward to it. After waiting for the dishes, I felt like I had a family. The taste was not flattering.

 The meal that stayed in the grass planting list for a long time finally took advantage of the family&#39;s birthday to taste it. I have to say that all the dishes are really exquisite. Even the birthday noodles are very ceremonial and each table will be presented with pastries and fruit plates. The store is private. The privacy is very good. It is recommended to pre-order one day in advance. The steamed state banquet lion head for one person. The lion head is small and the size of the fist. The meat is fresh and tender. The soup is also delicious and light. The rating is ★★★★★ Yunnan steam pot chicken is full of fungus chicken. It is very rotten and retains the original taste of chicken. It feels like a Chinese herbal taste. I don&rsquo;t eat it too. I am used to it, but the old man will like to eat this dish. The score is super-prepared scorpion fried. This is the best scorpion fried I eat in Jilin. It is very fresh and has no fishy smell. The score is ★★★★★ Crispy duck. I personally feel that this taste is generally like semi-finished product processing. It is not recommended to score ★★ Haihuang Tofu outside. The first layer of the noodles is fried. It should also be added with eggs. One side is also sticky with seaweed. Very tender. QQ pops. Rating ★★★★ #Romantic dating restaurant #Really fragrant snacks collection #Taste an authentic old brand #Local specialty snacks #Local food to eat

Absolutely authentic Hong Kong side stove, the ingredients are the top, the price is very close to the people, a pot of flower glue chicken is simply delicious, the soup base is no additive at all, you can see that it is really Kung Fu soup base. Jilin City&#39;s side stove top. There is also white chicken, too authentic

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